Stonehenge Food and Wine Festival set for April 26-27
“This festival celebrates everything we love about Hill Country—great food, amazing wine, and a welcoming community,” said Jennyth Mozenko Peterson, event coordinator.
The Hill Country prepares to showcase its culinary treasures and wine culture at the inaugural Stonehenge Food and Wine Festival April 26-27 in Ingram.
A Starlight Dinner Under The Stars at Stonehenge II launches the weekend on April 25, offering diners a rare opportunity to enjoy local chefs’ creations with Texas wine pairings amid the stone replica.
“This festival celebrates everything we love about Hill Country—great food, amazing wine, and a welcoming community,” said Jennyth Mozenko Peterson, event coordinator.
Festival offerings include wine tastings from top Texas vineyards, gourmet food by Cartewheels Catering, live music from the 3+1 string quartet, and a local artisans market.
Morning yoga sessions hosted by Kathryn Dover, followed by coffee and pastries, provide additional activities for attendees.
Tickets for the two-day festival and Friday night dinner are available at www.hcaf.com.
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